Dl-Alanine

FCC Food Grade, Halal, Kosher

Minimum Assay: >99% 
Molecular Formula: C3H7NO2 
Molecular Weight: 89.09 g/mol
Melting Point: 292 °C

FDA 21 CFR (172.54)
FDA 21 CFR (172.504)

Cas Number: 302-72-7

Einecs Number: 206-126-4

Hazard Phrases: H0001