Lipase, Powder

Should be stored in a refrigerator at 4°C. This should ensure a shelf life of up to 12 months. They should be regarded as being 100% for the purposes of dilution, e.g. 1g/1ml in 100ml water gives a 1% solution. pH = optimum range. Temp = optimum range. Working conc. = recommended dilution. Source = Origin

Product Code :  EZY-050-325
Working Concentration:  0.05%
Optimum pH:  6-9
Working Temp.:  20-50°C
Substrate:  Whole milk or glycerol triacetate
Enzyme Source:  Porcine pancreas
Product:  Acetic Acid & FFAs

Q = How is this used?
A = Used in the experiment to break down fat in milk to fatty acids and glycerol. An alkaline solution of full fat or semi-skimmed milk  has a few drops of phenolphthalein solution (1%) added to turn the solution pink. Lipase solution (5% w/v) is then added and the time taken to go from pink to white is recorded at different temperatures.